Now Offering Nutritional Coaching!

By |2016-08-19T20:47:17+00:00August 19th, 2016|Uncategorized|

I often get asked if I am a nutritionist. This is not a surprising question, considering that I run a company specializing in therapeutic cooking. I am not a nutritionist myself, although most of our chefs have extensive training and some even have their own practices. However, we do not offer nutrition advice or diagnosis [...]

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Grain free tabbouleh

By |2016-08-17T21:56:04+00:00August 17th, 2016|Cooking tips and recipes, dairy free, egg-free, gluten free, Paleo|

Summer is the perfect time for fresh and simple salads. Tabbouleh is one of our favorites, bursting with flavor! Traditionally, tabbouleh is made with bulgur wheat or couscous. One of my favorite gluten-free versions uses quinoa. However, most of the time, we prefer a grain-free version to make it friendly for many therapeutic diets. Grains [...]

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